potato dumpling

potato dumpling
po·ta·to ˈdump·ling
n Kartoffelkloß m, Erdäpfelknödel m ÖSTERR
* * *
n.
Kartoffelknödel m.

English-german dictionary. 2013.

Игры ⚽ Поможем написать курсовую

Schlagen Sie auch in anderen Wörterbüchern nach:

  • Dumpling — Saltar a navegación, búsqueda Un dumpling de manzana servido con helado de vainilla. Los dumplings son «trozos de masa, a veces rellenos, que se cuecen en un líquido, como agua o sopa» o «m …   Wikipedia Español

  • Dumpling — Dumplings redirects here. For the film, see Dumplings (film). Georgian khinkali …   Wikipedia

  • Potato — Irish potato redirects here. For the confectionery, see Irish potato candy. For other uses, see Potato (disambiguation). Potato …   Wikipedia

  • dumpling — /dump ling/, n. 1. a rounded mass of steamed and seasoned dough, often served in soup or with stewed meat. 2. a dessert consisting of a wrapping of dough enclosing sliced apples or other fruit, boiled or baked. 3. a short or stout person. [1590… …   Universalium

  • Manti (dumpling) — For other uses, see Mantu (disambiguation). For the Romanian village of Manţu, see Tătărăni. Turkish manti …   Wikipedia

  • Momo (dumpling) — Momo Momos served in a tomato based broth Origin Place of origin Nepal Region or state Tibet, Bhutan, Nepal …   Wikipedia

  • Raspeball — Norwegian raspeball a Swedish variant, kroppkaka …   Wikipedia

  • Maharashtrian cuisine — This article is part of the series …   Wikipedia

  • Peruvian cuisine — Culture of Peru Architecture Art Cinema Cuisine Dances Literature Music Poetry Television Peruvian cuisine reflects local cooking practices and ingredients and, through immigration, influences from Spain, China …   Wikipedia

  • Ducana — is a sweet potato dumpling from Antigua, St. Vincent and the Grenadines and many other caribbean islands. They are made from grated sweet potatoes, sugar, flour, coconut, water, a dash of grated nutmeg, salt and a splash of essence or vanilla… …   Wikipedia

  • Poutine râpée — not to be confused with the Quebecois fast food poutine, is a traditional Acadian dish that in its most common form consists of a boiled potato dumpling with a pork filling; it is usually prepared with a mixture of grated and mashed potato.Some …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”